LAST ONE UNTIL NEXT SUMMER!PLEASE NOTE BROUGHT FORWARD DUE TO CLUB MEETING AND ANZAC DAY HOLIDAY!
(http://i245.photobucket.com/albums/gg48/joe74ta/avatars/Tuesday-BBQ-2010-2011.jpg)
LAST BBQ!...............make that 2 sausages.:drink:
:rol: hopefully we can stretch it to 2 each!
I've got the lights sorted :smile: and Gene's got an Easter Egg Hunt planned.....:rub:
Has somebody organised the APPLE KEASHEN.
:thanks:
:hello: just :bump:ing this up it is on tomorrow night or if you read it tomorrow it's on tonight LOL
:seeya: Garry :hangloose:
Who's on first...
Potato bake's in the oven..
Looks like there's no rain, but we have very windy conditions at the moment so don't forget your jackets...
What a cold and windy night...great to see everyone again :)
A 'very special thank you' to Gene for organising a well controlled and delicious egg hunt for the kids:bow:
and a personnal':thanks: to Gene for my easter surprise:fantastic:
Ginny
Bloody hell.. I hate getting old.. hard to remember when I remembered something to remember... !!
See you at a breakfast....!
Quote from: our 66 GT link=topic=4930.msg30640#msg30640What a cold and windy night...great to see everyone again :smile:
A 'very special thank you' to Gene for organising a well controlled and delicious egg hunt for the kids:bow:
and a personnal':thanks: to Gene for my easter surprise:fantastic:
Ginny
don't forget to remove the tags on each cloth otherwise they may scratch the car and Gene asked me to mention the other Easter Bunny who helped the kids find all the eggs....next year he's getting ears and rabbit slippers
photos from last night's BBQ....didn't seem to catch a photo of the Easter Bunny though............
http://s1134.photobucket.com/albums/m611/Camaro745/AMCCA%202012%2004%2010%20BBQ/
(http://i1134.photobucket.com/albums/m611/Camaro745/AMCCA%202012%2004%2010%20BBQ/_7000096.jpg)
brrrrr
(http://i1134.photobucket.com/albums/m611/Camaro745/AMCCA%202012%2004%2010%20BBQ/_7000107.jpg)
and to think the night before was so warm..........thanks to all who participated.....and to all the chefs.....much appreciated :)